"Land of the Thunder Dragon"

The best time is March-May (spring) and September-November (autumn). These months offer clear mountain views, pleasant weather, and blooming rhododendrons. Winter (Dec-Feb) is cold but offers crystal-clear Himalayan views.

While overnight stays in active monasteries are rare, we arrange visits to monastery guesthouses and meditation retreats. Our spiritual packages include authentic interactions with monks and participation in prayer sessions.

Absolutely! Bhutanese cuisine has many vegetarian options. We ensure all meals cater to vegetarian preferences, including traditional dishes like ema datshi (chilies with cheese), momos, and red rice preparations.

The trek is moderate difficulty - about 2-3 hours uphill walk. It's suitable for most fitness levels. We provide walking sticks, and there are rest points with refreshments. Horses are available for the first half if needed.